Look at this Cake

[Redeemer]

Look at it. I made this cake. The gloves speak true. I am the Kitchen Goddess. Anyway, post pictures of stuff you create in the kitchen? Do you guys have any favourite recipes? I have an awesome recipe for Moroccan meatballs if anyone wants it, and it's so easy too. Let me know if you want it, it's a cheap, easy way to impress someone.

[EazyIN]

CAKE

[Redeemer]

I just had some. It was good.

[Vy'drach]

Sorry, couldn't resist. And all I ever really make is simple things, spaghetti, cans of soup, pancakes at the most complex. I used to have home economics (I enjoy cooking when I can, get off me) for high school, and was one of a few people that actually knew wtf to do. Made some kick-ass peanut butter cookies (My favourite).

[Mr. Krystal]

Reminds me of that old Budweiser commercial: "I caught this bass, what have you ever done?"

Anyway, about the only thing I bake is chocolate chip cookies! MMM mmm good! Cheap, homemade, and in large quantities.

[Guest Scorpion03]

Im a QA Scientist, and part of my job involves cooking food, so usually by the time i get home i cant be bothered cooking anything properly, so i definately dont cook anything like cake or cookies for personal fun

[Sarita]

Look at it. I made this cake. The gloves speak true. I am the Kitchen Goddess. Anyway, post pictures of stuff you create in the kitchen? Do you guys have any favourite recipes? I have an awesome recipe for Moroccan meatballs if anyone wants it, and it's so easy too. Let me know if you want it, it's a cheap, easy way to impress someone.

Moroccan meatballs? Yum yumyum! Share?

[TheRedFox8]

I remember making macaroni and cheese with half a block of velveeta.

[Redeemer]

Moroccan meatballs? Yum yumyum! Share?

Of course my dear. Mr K, could I please have your cookie recipe??

Okay Sissi, your shopping list should be:

Mince (beef or lamb, I know lamb is more expensive so I use beef)

1 onion

1 garlic bulb

10 tomatoes

Fresh parsley (come in packets, super cheap)

Cumin

Paprika (try to find the hottest you can, and both this and cumin come in jars relatively cheap)

Okay! Now to prepare, chop up the parsley, have enough so that it equals a good sized handful, put it aside.

Roughly chop up the onion and put it aside, then skin and finely chop 2 cloves of the garlic bulb, just throw that in with the onion.

Chop up and deseed the tomatoes, put them aside.

Add some cooking oil to a frying pan, and while it's heating, prepare the mince.

Now, put the mince in a bowl, and toss in the parsley and add 2 tablespoons of paprika, and 1 tablespoon of cumin. Knead them all together until you get a paste, the mince should be smooth and everything should be mixed in completely. Chase Steve with your mincey hands.

The oil should be getting nice and hot, so grab some of the mince and roll it into a ball. You'll know what size you want them when you roll, then add them to the pan once by one. Use up all the mince, and turn the balls frequently to ensure they brown evenly. When they're browned, remove them from the pan into a bowl or something.

Now, keep that oil your fried the mince in. However, turn the heat down so that you have enough heat to simmer with. Add the onion and garlic and fry for about 5 minutes, then add your tomatoes. Add another tablespoon of cumin, and 2 of paprika. Stir until it makes a bubbling sauce and add the meatballs. Let them cook, keep stirring so that the tomato joice doesn't evaporate too much.

Serve with thick slices of buttered bread.

There ya go. :D

[Steve]

Geee, thanks for the heads up, I'll make sure be away when that happens  :P

[Sarita]

Of course my dear. Mr K, could I please have your cookie recipe??

Okay Sissi, your shopping list should be:

Mince (beef or lamb, I know lamb is more expensive so I use beef)

1 onion

1 garlic bulb

10 tomatoes

Fresh parsley (come in packets, super cheap)

Cumin

Paprika (try to find the hottest you can, and both this and cumin come in jars relatively cheap)

Okay! Now to prepare, chop up the parsley, have enough so that it equals a good sized handful, put it aside.

Roughly chop up the onion and put it aside, then skin and finely chop 2 cloves of the garlic bulb, just throw that in with the onion.

Chop up and deseed the tomatoes, put them aside.

Add some cooking oil to a frying pan, and while it's heating, prepare the mince.

Now, put the mince in a bowl, and toss in the parsley and add 2 tablespoons of paprika, and 1 tablespoon of cumin. Knead them all together until you get a paste, the mince should be smooth and everything should be mixed in completely. Chase Steve with your mincey hands.

The oil should be getting nice and hot, so grab some of the mince and roll it into a ball. You'll know what size you want them when you roll, then add them to the pan once by one. Use up all the mince, and turn the balls frequently to ensure they brown evenly. When they're browned, remove them from the pan into a bowl or something.

Now, keep that oil your fried the mince in. However, turn the heat down so that you have enough heat to simmer with. Add the onion and garlic and fry for about 5 minutes, then add your tomatoes. Add another tablespoon of cumin, and 2 of paprika. Stir until it makes a bubbling sauce and add the meatballs. Let them cook, keep stirring so that the tomato joice doesn't evaporate too much.

Serve with thick slices of buttered bread.

There ya go.

Yay! I have some beef in the fridge that needs to be cooked that I can try this on! :D

[Redeemer]

Geee, thanks for the heads up, I'll make sure be away when that happens 

Darn, I should have just PMed it. They just taste so good I wanted everyone to know how to make them!

And yay Sissi! Let me know how it goes! :D